Product Code 5620 – Millers Foods Soft Wholemeal Premix – 12.5kg

PRODUCT DESCRIPTION

Millers Foods Soft Wholemeal Premix is a premium quality Wholemeal bread mix designed to produce a consistent loaf with superior keeping qualities.

PACKAGING

Pack Size	12.5 kg
Bag Style	Block bottom, valve filled
Bag Colours	White Millers Foods bag with blue detail
Bag Construction	3 ply - 80gsm paper, 80gsm paper, 70gsm paper

BATCH IDENTIFICATION

Running Numerical. (Batch No. & Best Before Date.)

PRODUCT CHARACTERISTICS

Appearance	Free flowing powder
Colour	Light brown with visible bran flakes
Taste	Free of offensive taste
Odour	Free of offensive odours

CHEMICAL PROPERTIES

Moisture	14.2 % max
Protein	11.8 % min

QUALITY ASSURANCE

Strict quality control procedures are enforced during manufacture. The manufacturing environment is subject to strict monitoring and control in accordance with HACCP certification requirements.

Final product is sampled and tested for chemical, physical and sensory parameters using internationally recognised procedures.

STORAGE AND HANDLING

This product should be kept in a cool, dry, ventilated place free from strong odours. Packages should not be in direct contact with walls or floors. Stock should be used in rotation.

SHELF LIFE

Under good housekeeping and the suggested storage & handling conditions this product in unopened bags has a shelf life of nine months from the date of manufacture. See best before details on each bag.

TRANSPORT

All products delivered from Millers Foods are packaged in multi walled paper bags, which are packed on pallets with a pallet cover on the pallet. The pallets are then wrapped with stretch film with a both a plastic and a cardboard top cover. Deliveries are made at ambient temperature using covered delivery vehicles with side curtains.

INGREDIENT LISTING

Wholemeal Bread Flour, White Bread Flour, Gluten, Salt, Vegetable oil, Sugar, Emulsifier (471, 481, 472(e)), Malt Flour, Flour treatment agents (300, 920), Enzyme, Vitamin (thiamine), Citric Acid.

This product has been made from wheat, and therefore contains gluten. It has also been produced on machinery that has been used to manufacture other products containing Soy, Eggs and Milk products, and may therefore contain traces of Soy, Eggs or Milk products.